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The following are included with all entrée selections:
Imported and Domestic Cheese Display, Fresh Vegetable Crudités, Two Hot Appetizer Choices, Wine or Champagne Toast, Crisp Garden Salad, Fresh Bakery Rolls, Choice of Starch, Fresh Seasonal Vegetable, and Coffee Service.
Entrée Selections
Please select two entrées to offer your guests.
A vegetarian option may be chosen as a third option, if necessary.
Fresh Oven Roasted Turkey with Herb Bread Stuffing
Baked Stuffed Chicken Breast with Cranberry Jelly
Roast Pork Dinner with Homemade Gravy and Apple Sauce
Chicken Cordon Bleu stuffed with Honey Cured Ham and Swiss Cheese
Baked Stuffed Haddock with Cracker Crumb Stuffing
Broiled Maryland Crab Cake with Honey Mustard Dijonaise
Baked Honey Cured Ham with Cinnamon Raisin Sauce
Baked Jumbo Shrimp Stuffed with a Seafood Cracker Crumb Stuffing
Prime Rib of Premium Beef Au Jus
Baked Stuffed Filet of Sole topped with a Lobster Sherry Cream Sauce
Sliced Premium Tenderloin of Beef with Wild Mushroom Demi Glace
Poached Salmon Filet with Lemon, Honey and Dill Glaze
Mixed Grille Entrees
Sliced Tenderloin of Beef served with your choice of…
Baked Stuffed Lobster Tail
Baked Stuffed Shrimp
Maryland Crab Cake with Honey Mustard
Please choose one of the following to accompany your entrée choices:
Buttery Whipped Potatoes * Rice Pilaf * Herb Roasted Potatoes * Baked Idaho Potato
At Alan's of Boscawen, we promise to make your special event memorable. Whether you're hosting a wedding, business meeting or function, birthday party, fund raiser or anniversary party just leave the planning to us. We're known for our delicious food, value and attention to detail.
Alan's is your personal party planner and we begin with your ideas. We guide you through the planning process to create a memorable event for 25 guests or 1,000. Our years of experience allow us to tailor your event. Whether you want a relaxed, casual atmosphere or a more formal event we can make yours special and anticipate your every need. As a full service caterer we can offer you one-stop shopping for all your catering needs. Alan's provides tents, tables and chairs, china, etc. http://www.taylorrental.com/ We also provide fully licensed and insured bartender services for any function.
Our facilities offer you comfortable, elegant surroundings and a sincere, friendly staff of professionals. Alan's can accommodate up to 150 people at our restaurant in Boscawen. We also offer off-site catering for events of any size. In addition to your location we also offer you the following lovely New Hampshire locations:
Capitol Center for the Arts
Concord
Mojalaki Golf Club
Franklin
Canterbury Woods
Golf Course
Bektash Temple
Concord
Concord Country Club
Concord
Gateway Event Center
www.concordgateway.com
Kimball Jenkins
www.kimballjenkins.com
Shaker Road School
www.shakerroad.com
NH Autubon
www.nhautubon.org
Taylor Rental
www.taylorrental.com
Our chef uses his culinary expertise to create menus that are innovative in flavor and presentation at affordable prices. Our menu can be customized to meet any needs. All of our menus can be served as a buffet or traditional sit- down style. Our luncheon and dinner menus include all your favorites - Prime Rib · Seafood · Chicken · Ham · Turkey · Beef.
Alan’s of Boscawen also provides a wide selection of specialty dinner buffets such as:
Barbeques · Gaelic (Irish) · Italian · Mexican · Athenian (Greek)
Clambakes · Hot & Cold Hors d’Oeuvres · Cocktail Parties
Weddings are our specialty and our Event Planner works very closely with every bride to make sure that your special day is perfect. Our years of experience allow us to anticipate your every need and make your wedding an event that you'll never forget.
Breakfast Selections & Breaks
Continental Breakfast (Buffet)
(minimum of 35 guests)
Assorted Chilled Fruit Juices
Assorted Danish Pastries with Raspberry, Apple, Lemon & Cheese
Homemade Muffins and Croissants with Butter & Jellies
Coffed Cake Assortment with Apple, Blueberry or Lemon Coffee and/or Tea
Banquet Breakfast (Plated Meal)
(minimum of 35 guests)
Coffee and/or Tea
Assorted Chilled Fruit Juices
Scrambled Eggs
Choice of Bacon, Sausage or Grilled Ham
Home Fries
Assorted Breakfast Pastries and Breads
Butter & Preserves
Buffet Breakfast
(minimum of 50 guests)
Assorted Chilled Fruit Juices
Coffee and/or Tea Fresh Seasonal Fruit Bowl
Assorted Danish and Pastries
Scrambled Eggs
Choice of Two: Bacon, Sausage or Ham
French Toast or Pancakes
Home Fries
Breakfast Brunch (Buffet)
(minimum of 50 guests)
Assorted Chilled Fruit Juices
Coffee and/or Tea Fresh Seasonal Fruit Bowl
Assorted Danish and Pastries
Scrambled Eggs
Choice of Bacon, Sausage or Ham
French Toast
Home Fries
Baked Stuffed Chicken Breast Roasted Potatoes Fresh Steamed Vegetable Tossed Garden Salad with Assorted Dressings
Meeting Breaks
Freshly Brewed Coffee Regular or Herbal Teas
Soft Drinks
Fruit Juice
Fresh Fruit Kabobs
Basket of Whole Fruit
Assorted Yogurts
Granola Bars
Healthy Choice
Fresh Whole Fruit Bowl
Granola Bars
Assorted Yogurt Flavors
Bottled Water
Treats
Mixed Nuts
M&M's
Assorted Miniature Candy Bars
Chocolate Chip Cookies
Passed or Stationary Hors D'Oeuvres
(50 Pieces Per Tray)
Chilled Super Jumbo Shrimp Platter with Tangy Cocktail Sauce
Deviled Eggs
Fresh Melon Wrapped in Prosciutto
Hummus w/Tomato, Olives, Onion and Pita Bread
Fresh Buffalo Mozzarella Pinwheel
Spicy Buffalo Wings w/ Creamy Bleu Cheese Dipping Sauce
Fresh Chicken Tenders w/ Honey Mustard Dipping Sauce
Fresh Sea Scallops Wrapped in Bacon w/ Maple Syrup Drizzle
Seafood Mushroom Caps w/ Crabmeat & Cracker Crumb Stuffing
Fresh Fig & Marscarpone Cheese Phyllo Wraps
Sweedish or Italian Style Meatballs
Lobster Newburg Puffs
Fried Ravioli w/ Spicy Crema Rosa Dipping Sauce
Marinated Chicken or Beef Skewers w/ Teriyaki or Herb Seasoning
Vegetable Spring Rolls w/ an Asian Dipping Sauce
Baked Brie, Raspberry, and Almonds Baked in Phyllo
Broiled Maryland Crab Cakes w/ Honey Mustard Dipping Sauce
Smoked Keilbasa w/ a Homemade Apple Mustard Glaze
Spinach and Feta Cheese Wrapped in Phyllo Dough
Roasted Red Pepper and Feta Crusitini
Tomato & Onion Bruschetta served Hot or Cold w/ French Bread
Toast
Creamy Spinach & Artichoke Dip Served w/ Tortilla Chips
Miniature Beef Wellington
Grilled Baby Lamb Chops w/ a Dijon Glaze
Pan Seared Ahi Tuna Steak w/ Teriyaki and Wasabi
Hors D'Oeuvres Displays
Fresh Vegetable Crudites
Served w/ Tangy Ranch Dip
Handcrafted Domestic and Imported Cheese Display
Served w/ Fresh Strawberries & Grapes and Cracker Assortment
Fresh Fruit Display
w/ Cantaloupe, Honeydew, Pineapple, Strawberries & Grapes
Antipasto Platter
Imported Genoa Salami and Prosciutto, Auricco Provolone
Cheese, Roasted Red Peppers, Artichoke Hearts, Olives,
Pepperoncinis, Cherry Peppers and Pita Bread
Smoked Salmon
Served w/Toast Points, Horseradish Sauce, Capers, Red Onions
and Boiled Egg
Raw Bar
Littlenecks on the Half Shell, Oysters on the Half Shell, Johah
Crab Claws, & Jumbo Shrimp Cocktail w/ Tangy Cocktail Sauce,
Horseradish, Tabasco & Honey Mustard Dipping Sauce
Hors D'Oeuvres Receptions
Option A
Includes Imported and Domestic Cheese Display, Fresh Vegetable Crudites, Fresh Fruit Display and Five Hot Choices for up to 4 Hours
Add Carving Sation for an Additional Cost
Option B
Includes Imported and Domestic cheese Display, Fresh Vegetable Crudites, Fresh Fruit Display and Three Hot Choices for 1 Hour (excludes Shrimp)
Luncheon Selections
(Available before 4 p.m., but not on Saturdays and Sundays. Not available for weddings)
The following are included with Entree:
Choice of soup or fresh garden salad;
fresh seasonal vegetables and potato of your choice;
rolls and butter;
pudding, ice cream or sherbert; coffee or tea.
Choice of Two:
Baked Lasagna w/garlic bread
Baked Sugar Cured Ham w/pineapple sauce
8oz. Boneless Stuffed Breast of Chicken
Sliced Roast Pork Loin w/applesauce
Sliced Turkey w/stuffing & cranberry sauce
Sliced Roast Beef w/brown gravy
Baked Stuffed Sole w/Newburg sauce
Baked Stuffed Haddock, lemon, topped w/bread crumbs
Broiled Scallops en Casserole
Seafood Casserole au Gratin (haddock, scallops, shrimp)
Luncheon Buffets
Not available for Weddings
Minimum of 35 guests
Lite Buffet
Complimentary Cheese and Crackers, Relish Tray, Potato Salad, Cole Slaw, Assorted Finger Sandwiches (Ham, Egg, Turkey, Tuna and Crabmeat Salads), Potato Chips, Assorted Dessert Tray, Coffee.
Deli Buffet
(Especially for Bridal Showers, Baby Showers, etc.)
Complimentary Cheese and Crackers, Roast Beef, Ham, Turkey and Salami, Swiss, Provolone and American Cheese
Choice of one Salad or Soup, Assorted Nreads, Potato Chips, Relish Tray, Cookies and Fudge Brownies, Coffee and Teas.
Hearty Buffet
Complimentary Cheese and Crackers, Honey Baked Ham, Swedish Meatballs, Stuffed Chicken Breast, Duchess Potatoes, Fresh Steamed Vegetable, Tossed Garden Salad, Rolls & Butter, Dessert, Coffee and Teas
Distinctive Dinner Buffets
Lite Barbeque
Grilled Hotdogs, Hamburgers and Cheeseburgers
Red Bliss Potato Salad w/ Herbs
Fresh Steamed Corn on the Cob
Assorted Cookies
Fresh Sliced Watermelon
Italian
Classic Caesar Salad w/ Croutons and Parmesan Cheese
Toasted French Bread w/ Garlic and Butter
Choice of Pasta with Alfredo or Marinara Sauce
Homemade Baked Lasagna w/ Ground Beef, Sausage & Ricotta
Cheese Filled Manicotti or Ravioli
Choice of Meatballs or Italian Sausage in Marinara Sauce
Italian Cookies
Athenian Gourmet
Imported Cheese Platter w/ Kasseri, Feta and Kefalotiri Cheeses
Peasant Greek Salad w/ Cucumbers, Tomatoes, Onions, Feta Cheese and Kalamata Olives
Avgolemono Soup
Roasted Leg of Lamb
Roasted Red Bliss Potatoes w/ Garlic & Lemon
Roasted Zucchini, Summer Squash & Green Beans in a Tomato, Garlic & Herb Sauce
Greek Sweet Bread
Baklava
American Barbeque
1/4 Bone-in Barbecued Chicken Breast & Leg
Barbeque Pulled Pork
Choice of Pasta or Potato Salad
Fresh Steamed Corn on the Cob
AssortedCookies
Fresh Sliced Watermelon
The Gaelic
Fresh Tossed Garden Salad w/ Assorted Dressings
Traditional Irish Corned Beef
Boiled Cabbage, Potatoes and Turnips
Irish Soda Bread
Irish Mint Grasshopper Pie
Mexican
Tossed Garden Salad w/ Assorted Dressings
Taco Seasoned Ground Beef & Chicken Strips
Chopped Onion, Tomatoes, Olives & Jalapenos
Shredded Cheddar Jack Cheese
Salsa and Sour Cream
Tortilla Chips, Soft Tortilla Shells & Hard Taco Shells
New England Clam Bake
Creamy New England Clam Chowder
Fresh Native Steamed Clams w/ Drawn Butter
Homemade Red Bliss Potato Salad
Bakery Rolls and Butter
BBQ Baked Beans
Steamed Corn on the Cob
Fresh Maine Lobster (one per person)
l2oz. NY Strip Steak
Fresh Sliced Watermelon
Homemade Blueberry Cake
Dinner Buffets
Buffet Selections
(Minimum 50 People)
Includes:
Complimentary Cheese and Crackers
Rolls & Butter
Coffee or Tea
Choice of Three:
Boneless Stuffed Breast of Chicken w/cranberry sauce
Baked Stuffed Haddock w/ Cracker Crumb Stuffing
Chicken Picatta w/ Capers & Lemon Sauce
Seafood Stuffed Filet of Sole w/ Nantucket Newburg Sauce Chicken Cordon Bleu w/ Honey Ham, Swiss Cheese & Creamy
Alfredo Sauce
Roast Pork Loin w/ Homemade Gravy & Apple Sauce
Baked Honey Ham w/ Cinnamon Raisin Sauce
Beef Stroganoff with Egg Noodles
Sliced Roasted Turkey w/Herb Stuffing & Gravy
Seafood Newburg - add $3.00 per guest*
Prime Ribs of Beef - add $3.00 per guest*
Sliced Tenderloin - add $4.00 per guest*
Choice of Three:
Rice Pilaf
Roasted Red Bliss Potatoes
Green Beans Almondine
Honey Glazed Carrots
Baked Ziti w/Meat Sauce
Duchess Potato
Baked Stuffed Shells
Broccoli Au Gratin
Fresh Vegetable Medley
Baked Cheese Manicotti
Choice of Two:
Tossed Salad Bowl
Fresh Fruit Bowl
Chilled Pasta Salad
Relish Tray
Balsamic Penne Pasta Salad
Peasant Greek Salad- add $1 per guest*
Dessert Selections
Chocolate or Strawberry Ice Cream Parfait
Tapioca Pudding
Apple Crisp
Also Available (add'l charge)
NY Style Cheesecake/Strawberries
Pecan Tarts
Baked Alaska Pie
Eclair or Cannolis
Ask About our Delicious Dessert Buffet
Banquet Dinners
Limited ala carte menus are available to groups of 22 or less.
For groups of 22 or more, to insure more timely service we encourage the same pre-select menu for everyone in your party.
For groups of 60 or more, you may offer a choice of two entrees.
The following are included with all entree selections:
Cheddar Cheese Spread and Crackers, Fresh Fruit Cup, Tossed Garden Salad, Fresh Bakery Rolls & Butter, Choice of Starch, Fresh Seasonal Vegetable and Coffee Service.
Fresh Roast Turkey w/ Herb Stuffing and Homemade Gravy
Baked Stuffed Chicken Breast
Roast Pork Loin w/ Homemade Gravy and Apple Sauce
Chicken Cordon Bleu w/ Honey Cured Ham & Swiss Cheese
Baked Seafood Pie w/ Scallops, Shrimp & Lobster
Baked Fresh Honey Cured Ham w/ Raisin Sauce
Baked Stuffed Jumbo Shrimp w/ Crabmeat & Cracker Stuffing
Prime Ribs of Premium Beef Au Jus
Baked Stuffed Filet of Sole w/ Crabmeat Stuffing
Broiled Boston Scrod w/ Seasoned Crumbs
Sliced Roast Tenderloin of Beef w/ Mushroom Demi Glaze
Poached Salmon Filet w/ Lemon, Honey and Dill Glaze
Surf & Turf: Prime Rib and Baked Crabmeat Stuffed Shrimp
~Chef's Tailored Menu Available by Request~
Please choose one of the following to accompany your entree choices:
Buttery Whipped Potatoes
Rice Pilaf
Herb Roasted Potatoes
Baked Idaho Potato

Roger & Colleen Cote, Phil & Lorraine Good and Jeff & Suzanne Good
"Thank you so much for all that you did to make our wedding day so perfect! The trellis was the perfect touch. The bartender was fantastic. The food was delicious... everyone has complimented you all! We will continue to praise your expertise to others. Thank you again for everything. "
Sally & Mike
Alan's Preferred Vendors
DJ Carlos Russin
Five Star Entertainment
www.nh5star.com
603-630-3280
DJ Nazzy
Special Events of New England
www.specialeventsofNE.com
Exeter Rental
www.exeterrent-all.com
Capital City Limousine
www.capitalcitylimo-nh.com
Silver Plated Dinner Package
The following are included with all entrée selections:
Cheddar Cheese Spread and Crackers, Crisp Garden Salad, Fresh Bakery Rolls, Choice of Starch, Fresh Seasonal Vegetable, and Coffee Service.
Entrée Selections
Please select two entrées to offer your guests.
A vegetarian option may be chosen as a third option, if necessary.
Fresh Oven Roasted Turkey with Herb Bread Stuffing
Baked Stuffed Chicken Breast with Cranberry Jelly
Roast Pork Dinner with Homemade Gravy and Apple Sauce
Chicken Cordon Bleu stuffed with Honey Cured Ham and Swiss Cheese
Baked Stuffed Haddock with Cracker Crumb Stuffing
Broiled Maryland Crab Cake with Honey Mustard Dijonaise
Baked Honey Cured Ham with Cinnamon Raison Sauce
Baked Jumbo Shrimp Stuffed with a Seafood Cracker Crumb Stuffing
Prime Rib of Premium Beef Au Jus
Baked Stuffed Filet of Sole topped with a Lobster Sherry Cream Sauce
Sliced Premium Tenderloin of Beef with Wild Mushroom Demi Glace
Poached Salmon Filet with Lemon, Honey and Dill Glaze
Mixed Grille Entrees
Sliced Tenderloin of Beef served with your choice of…
Baked Stuffed Lobster Tail
Baked Stuffed Shrimp
Maryland Crab Cake with Honey Mustard
Please choose one of the following to accompany your entrée choices:
Buttery Whipped Potatoes * Rice Pilaf * Herb Roasted Potatoes * Baked Idaho Potato
Silver Buffet Dinner Package
There is a 50 guest minimum for a buffet. The following are included with all buffet menus:
Cheddar Cheese Spread and Crackers, Fresh Baked Rolls and Butter, Choice of Salads, Starch, and Vegetable, Coffee Service.
Salads, please choose two:
Field Greens Salad with Assorted Dressings
Classic Caesar Salad
Chilled Balsamic Penne Salad with Artichokes,
Roasted Red Peppers, Red Onions and Garlic
Antipasto Salad with Genoa Salami, Pepperoni, Provolone Cheese, Black Olives and Pepperoncinis
Peasant Greek Salad with Crisp Cucumbers, Vine Ripened Tomatoes, Onion, Feta Cheese and Olives
Starch, please choose two:
Whipped Garlic Mashed Potato with Sweet Onion and Parmesan Cheese Baked in the Oven
Roasted Red Bliss Potatoes
Buttery Mashed Red Skin Potatoes
Classic Rice Pilaf
Manicotti Marinara stuffed with Ricotta and Parmesan Cheeses
Three Cheese Stuffed Shells topped with Marinara and Mozzarella Cheese
Wild Mushroom Tortellini Alfredo
Seasonal Vegetable, please choose one:
Fresh Buttered Baby Carrots
Green Beans Almondine
Oven Baked Broccoli Au Gratin
Fresh Roasted Vegetable Medley with Zucchini, Summer Squash, Red Peppers, Onions, Broccoli and Garlic
Entrees, Please choose three:
Boneless Stuffed Breast of Chicken with Herb Stuffing and Cranberry Sauce
Baked Stuffed Haddock with Cracker Crumb Stuffing
Chicken Breast with Mushroom and Marsala Wine Sauce
Broiled Beef Medallions with Mushrooms, Onions, and Peppers
Chicken Cordon Bleu
Roasted Pork Loin with Homemade Gravy and Apple Sauce
Baked Honey Ham
Sliced Roasted Turkey with Herb Stuffing and Homemade Gravy
Seafood Newburg,
Sliced Tenderloin of Beef,
Prime Rib of Premium Beef,


Gold Buffet Dinner Package
There is a 50 guest minimum for a buffet. The following are included with all buffet menus:
Imported and Domestic Cheese Display, Fresh Vegetable Crudités, Two Hot Appetizer Choices, Wine or Champagne Toast, Fresh Bakery Rolls, Choice of Salad, Starch, Vegetable, and Coffee Service.
Salads, please choose two:
Field Greens Salad with Assorted Dressings
Classic Caesar Salad
Chilled Balsamic Penne Salad with Artichokes, Roasted Red Peppers, Red Onions and Garlic
Antipasto Salad with Genoa Salami, Pepperoni, Provolone Cheese, Black Olives and Pepperoncinis
Peasant Greek Salad with Crisp Cucumbers, Vine Ripened Tomatoes, Onion, Feta Cheese and Olives
Starch, please choose two:
Whipped Garlic Mashed Potato with Sweet Onion and Parmesan Cheese Baked in the Oven
Roasted Red Bliss Potatoes
Buttery Mashed Red Skin Potatoes
Classic Rice Pilaf
Manicotti Marinara stuffed with Ricotta and Parmesan Cheeses
Three Cheese Stuffed Shells topped with Marinara and Mozzarella Cheese
Wild Mushroom Tortellini Alfredo
Seasonal Vegetable, please choose one:
Fresh Buttered Baby Carrots
Green Beans Almandine
Oven Baked Broccoli Au Gratin
Fresh Roasted Vegetable Medley with Zucchini, Summer Squash, Red Peppers, Onions, Broccoli and Garlic
Entrees, Please choose three:
Boneless Stuffed Breast of Chicken with Herb Stuffing and Cranberry Sauce
Baked Stuffed Haddock with Cracker Crumb Stuffing
Chicken Breast with Mushroom and Marsala Wine Sauce
Broiled Beef Medallions with Mushrooms, Onions, and Peppers
Chicken Cordon Bleu
Roasted Pork Loin with Homemade Gravy and Apple Sauce
Baked Honey Ham
Sliced Roasted Turkey with Herb Stuffing and Homemade Gravy
Seafood Newburg,
Sliced Tenderloin of Beef,
Prime Rib of Premium Beef,

Tie the Knot with out Spending A Lot…
Platinum Dinner Package

The following are included with all Platinum selections:
Imported and Domestic Cheese Display
Fresh Vegetable Crudités
Fresh Fruit Display
Four Hot Appetizer Choices
Wine or Champagne Toast
Ice Sculpture of Your Choice
Wedding Cake
Selection of Chocolate Dipped Strawberries

Platinum Plated Dinner Package
Choice of Salad, Fresh Bakery Rolls, Choice of Starch, Fresh Seasonal Vegetable, and Coffee Service.
Entrée Selections
Please select two entrées to offer your guests.
A vegetarian option may be chosen as a third option, if necessary.
Fresh Oven Roasted Turkey with Herb Bread Stuffing
Herb Marinated Chicken Breast with Cranberry Jelly
Roast Pork Tenderloin with Caramelized Onions and Demi Glace
Chicken Cordon Bleu stuffed with Honey Cured Ham and Swiss Cheese
Baked Stuffed Haddock with Cracker Crumb Stuffing
Broiled Maryland Crab Cake with Honey Mustard Dijonaise
Steamed Asian Citrus Chilean Sea Bass
Baked Jumbo Shrimp stuffed with a seafood cracker crumb stuffing
Prime Rib of Premium Beef Au Jus
Baked Stuffed Filet of Sole topped with a Lobster Sherry Cream Sauce
Sliced Premium Tenderloin of Beef with Wild Mushroom Demi Glace
Poached Salmon Filet with Lemon, Honey and Dill Glaze
Mixed Grille Entrees
Sliced Tenderloin of Beef served with your choice of…
Baked Stuffed Lobster Tail
Baked Stuffed Shrimp
Maryland Crab Cake with Honey Mustard
Please choose one of the following to accompany your entrée choices:
Buttery Whipped Potatoes * Rice Pilaf * Herb Roasted Potatoes * Baked Idaho Potato
Tie the Knot with out Spending A Lot…
Platinum Buffet Dinner Package
There is a 50 guest minimum for a buffet.
Salads, please choose two:
Field Greens Salad with Assorted Dressings
Classic Caesar Salad
Chilled Balsamic Penne Salad with Artichokes, Roasted Red Peppers, Red Onions and Garlic
Antipasto Salad with Genoa Salami, Pepperoni, Provolone Cheese, Black Olives and Peppercinis
Peasant Greek Salad with Crisp Cucumbers, Vine Ripened Tomatoes, Red Onion, Feta Cheese and Black Olives
Spinach Salad with Mandarin Oranges, Toasted Almonds, and Pineapple with a Raspberry Vinaigrette Dressing
Fresh Mozzarella and Roma Tomato Salad with Balsamic Drizzle
Starch, please choose two:
Whipped Garlic Mashed Potato with Sweet Onion and Parmesan Cheese Baked in the Oven
Roasted Red Bliss Potatoes
Garlic Mashed Red Skin Potatoes
Classic Rice Pilaf
Manicotti Marinara stuffed with Ricotta and Parmesan Cheeses
Three Cheese Stuffed Shells topped with Marinara and Mozzarella Cheese
Wild Mushroom Tortellini Alfredo
Seasonal Vegetable, please choose one:
Fresh Buttered Baby Carrots
Green Beans Almandine
Oven Baked Broccoli Au Gratin
Fresh Roasted Vegetable Medley with Zucchini, Summer Squash, Red Peppers, Onions, Broccoli and Garlic
Entrée Choices, please choose three:
Chicken Picatta with Lemon Butter Sauce and Capers
Nantucket Seafood Newburg
Herb Roasted Statler Chicken Breast
Chicken Oscar Topped with Asparagus Spears, Crabmeat, and Hollandaise Sauce
Chicken Breast with Mushroom and Marsala Wine Sauce
Crabmeat Stuffed Filet of Sole with Lobster Sherry Cream Sauce
Broiled Maryland Crab Cake with Honey Mustard Dijonaise
Steamed Asian Chilean Sea Bass
Chicken Cordon Bleu stuffed with Honey Cured Ham and Swiss Cheese
Cornish Game Hen stuffed with Wild Rice and Herbs
Broiled Steak Tips marinated in our Special Sauce
Baked Honey Ham
Chef attended Sliced Tenderloin of Premium Beef
Chef attended Prime Rib of Premium Beef Au Jus
Slow Roasted Pork Tenderloin Medallions with Apple Horseradish Glaze and Caramelized Onions
Add an additional salad
Add an additional starch


Weddings
The Wedding Day For the reason that we haven't forgotten the way a Wedding is supposed to be... Our wedding receptions echo an elegance that is identified only with Alan's. Whatever your pleasure, Alan's will personally handle your reception from 25 to 155 guests, with exceptional service and succulent food. A memorable day for you and your guests...


133 North Main Street - Boscawen, NH 03303